Recipes Index - page 2

Apple Crisp: A Great Weeknight Dessert
Apple crisps (and fruit crisps in general) are among my favorite desserts. Crisps are quick to prepare, can be made with apples, blueberries, peaches, or almost any other fruit that's handy, including frozen fruit. The topping recipe below makes more than you need, but I like to keep a bag of the topping in the freezer, which makes creating this dessert even easier. Just prepare your fruit, pull out the bag of topping and sprinkle what you need on top, and put the rest back in the freezer.

Blueberry Crisp with Coconut Struesel Topping
These Individual Blueberry Crisps take no more than ten minutes to prep (provided you have my basic Fruit Crisp Struesel on hand) and cook in 25 minutes making them a great weeknight dessert.

1 | 2